Description
The Gregorius shimmers in the glass in a rich dark maroon. In the nose dominate herbal and licorice aromas, which are lined with ripe fruit notes. In the Antrunk presents a strong malt body, which is characterized by coffee and roasted aromas. Local honey and an Alsatian wine yeast conjure up a nice sweet and sour game on the palate. Slightly bitter choco flavors accompany the warming finish of this powerful Trappist beer.
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